Make salmon soup

Creamy salmon soup (lohikeitto) is a much-loved Finnish everyday meal. It's ready in half an hour and makes a filling meal for the whole family.

You will need

• 400 g salmon fillet
• 6–8 potatoes
• 1 carrot and 1 onion
• 1 l water and 1 fish stock cube
• 2 dl cooking cream
• Dill
• Salt and white pepper

Steps

1. Prepare the vegetables

   Peel the potatoes and cut them into pieces of about 2 cm. Peel the carrot and slice it. Chop the onion finely.

2. Cook the vegetables

3. Prepare the salmon

4. Add the cream

5. Add the salmon

6. Season

7. Serve

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