Make oven-baked salmon

Oven-baked salmon is an easy, healthy everyday meal that's ready in under half an hour. Salmon stays juicier at a lower temperature.

You will need

• 600 g salmon fillet
• Salt and lemon pepper
• Lemon
• Dill
• On the side: potatoes and vegetables

Steps

1. Heat the oven

   Heat the oven to 175–200 °C. A lower temperature gives you juicier salmon.

2. Start the potatoes first

3. Season the salmon

4. Add the lemon

5. Bake

6. Check that it's done

7. Serve

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