Make pyttipannu

Pyttipannu (Nordic potato hash) is a quick meal that uses up leftovers from the fridge. Crispy potatoes and browned meat make it delicious.

You will need

• 6 cooked potatoes
• 300 g ham, sausage or cooked meat
• 1 onion
• Butter or oil
• Salt and pepper
• Eggs and beetroot to serve

Steps

1. Dice the potatoes

   Dice the cooked, cooled potatoes into pieces of about 1 cm.

2. Dice the meat and onion

3. Fry the potatoes

4. Add the onion

5. Add the meat

6. Season

7. Serve

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