Make spinach pancakes
Spinach pancakes are a children's favourite and an easy everyday meal. A good batter rests for a while before frying.
You will need
- 4 dl milk
- 2 dl plain flour
- 2 eggs
- 150 g frozen spinach (thawed)
- 1 tsp salt
- A pinch of nutmeg
- Butter for frying
- Lingonberry jam
Steps
Thaw the spinach
Thaw the spinach and squeeze out the excess water.
Mix the batter
Add the rest
Let it rest
Heat the pan
Fry the pancakes
Serve
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