Make chili con carne

Chili con carne is a rich, spicy stew that gets better the longer it simmers. It's easy to make a big batch at once.

You will need

• 500 g minced meat
• 1 onion, 3 garlic cloves, 1 pepper
• 2 tins crushed tomatoes
• 1 tin kidney beans
• 2 tsp cumin, 2 tsp paprika, 1–2 tsp chilli, 1 tsp oregano
• Cocoa powder (the secret ingredient)
• Salt

Steps

1. Brown the meat

   Brown the mince in a large pan and set it aside.

2. Sauté the vegetables

3. Add the spices

4. Add the tomatoes and meat

5. Simmer

6. Add the beans

7. Season and serve

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