Make smoked salmon pasta

Smoked salmon pasta is a quick everyday meal that feels special. The sauce is ready while the pasta boils.

You will need

• 400 g pasta
• 200 g cold-smoked or hot-smoked salmon
• 2 dl cooking cream
• Zest and juice of 1 lemon
• Dill or chives
• Spinach (optional)
• Salt and pepper

Steps

1. Cook the pasta

   Cook the pasta in plenty of salted water until al dente. Save a cup of the cooking water.

2. Heat the cream

3. Add the spinach

4. Add the salmon

5. Add the pasta

6. Season

7. Serve

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