Make cabbage casserole

Kaalilaatikko (cabbage casserole) is a traditional Finnish oven dish sweetened with syrup. It's cheap and feeds a big family.

You will need

• 1 kg white cabbage
• 400 g minced meat
• 1 dl pudding rice
• 3 dl water
• 2 dl milk
• 2 tbsp dark syrup
• Salt, white pepper, marjoram

Steps

1. Cook the rice

   Cook the rice in the water until half done.

2. Shred the cabbage

3. Brown the mince

4. Mix the ingredients

5. Transfer to a dish

6. Add the syrup

7. Bake

8. Serve

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